Soup
 
 

winter 2019 Menu

All vegan food. See our weekly organic ingredient list in the café.

Snacks

TURMERIC NUTS/SEEDS (GF):

Freshly toasted cashews, pecans, pumpkin seeds with

coconut oil, turmeric, black pepper & cumin. $4

TOAST WITH ALMOND BUTTER (GF*):

Locally-made focaccia*  with almond butter. $3.00

*Add GF locally made focaccia $1

Salads and Sandwiches

SIMPLE KALE SALAD (GF):  

Kale, sea salt, roasted pumpkin seeds, & cucumbers

dressed with lemon & olive oil.  

Small $4, Large $6

WINTER SALAD (GF):  

Spinach, roasted sweet potatoes & mushrooms, pickled onions & toasted pecans with a balsamic vinaigrette.  $7

AVOCADO TOAST (GF*):

Open faced on locally-made focaccia* with avocado, olive oil, lemon & sea salt. $5.50

*Add GF locally made focaccia $1      

                                                                               

AVOCADO TOAST SUPREME (GF*):

Open faced on locally-made focaccia* with our homemade garlic & nut spread, pickled red onions, & sprout garnish. $8.50

*Add GF locally made focaccia $1      

KARMA BURGER (GF*):

Our black bean, sweet potato, veggie burger served on locally-made focaccia*, topped with roasted tomatoes, avocado & pickled onions. $8.50

*Add GF locally made focaccia $1

BDS  (BEST DARN SANDWICH) (GF*):

Tempeh, roasted tomato, sprouts, spinach, avocado with our homemade basil pesto spread served on locally-made focaccia*. $8.50

*Add GF locally made focaccia $1

Soups & Bowls

SOUP OF THE DAY (GF):

Ask us about our soup of the day! $4.50

Locally made focaccia (GF option) add $2

KITCHARI (GF):

A nourishing dish of rice, mung beans & spices topped with cilantro & olive oil. $4.50                                     

Add marinated tofu or tempeh $2                    

Add a veggie $2

BUILD YOUR OWN BOWL (GF):  

One grain, one veggie, one protein $7

Choose from our hot bar options including rice, quinoa, veggies, beans, tofu, tempeh & sauce.

Extra sides $2 each

BEANS & RICE (GF):

Sauce of the day included $4

SPICY PEANUT NOODLE w/ VEGGIE BOWL (GF):

Sweet, savory, spicy peanut sauce tossed with rice noodles, carrots & broccoli, topped with fresh cilantro & sprouts. $9                

Add marinated tofu or tempeh $2

VEGGIE ZOODLE PESTO BOWL (GF):

Warm zucchini noodles, topped with our homemade basil pesto sauce w/ locally-made

focaccia (GF*). $9                               

Add marinated tofu or tempeh $2

*Add GF locally made focaccia $1

Sides, Desserts & Drinks

Choose any side from the hot bar $2.50

Locally-made focaccia (GF option*) add $2

A selection of baked goods, all locally made with love (GF options)

B.Fit Organic, fresh, cold pressed local juices. $3.50

Coffee, Tea $2.00 vegan creamer & almond milk available

Buchi Water Kefir & Kombucha (V, GF) $4

Shanti Elixirs Jun (GF) $4.50

Dine-In or Take-Out+

+Small to go fee due to our environmentally friendly packaging